From our blog: News

25th Anniversary: Point Reyes Farmstead Cheese Company

Keeping California Leading Sustainable Conservation is celebrating 25 years of big wins for California’s environment and people, but we don’t do it alone. Our partners keep our Golden State feeding and leading the nation every day by caring for the land that sustains us.     We sat down with Bob Giacomini and daughters Diana,…

A Conversation with Charlene Harvey

In honor of Sustainable Conservation’s 25th anniversary, we are celebrating the voices and perspectives of our long-time supporters. This profile features Charlene Harvey, dedicated civic leader, parks champion, and Sustainable Conservation Board member. Charlene brings more than 50 years of civic leadership to our organization, and we are grateful for the passion and wisdom she shares with us. Let’s start by talking about your environmental path. How and when…

San Francisco Chronicle Letter to Editor

Salmon photo courtesy of the National Marine Fisheries Service/Southwest Fisheries Science Center. Sustainable Conservation recently submitted a San Francisco Chronicle letter to the editor in response to its story, “Lion in San Francisco a Testament to Big Spike in Wildlife.” We wanted to educate readers about the population and habitat struggles many of the state’s hundreds…

Sustainable Conservation, CA Dairy Industry Clean-Water Partnership Grows

Since we announced last year that we’re scaling our manure-drip-irrigation project thanks to a competitive USDA grant, Sustainable Conservation and our industry partners have been working hard to launch three additional sites to help dairy farmers manage their manure and water use in ways that protect the groundwater they and their communities depend on. Working…

Transforming Dairy Waste into a Valuable Resource

California is the nation’s top milk-producing state. The Golden State’s more than 1.5 million cows produce as much waste as California’s entire human population. If not managed correctly, dairy waste presents a threat to clean water and air, as well as a healthy climate. California’s San Joaquin Valley is home to more than a million…

Sustainable Conservation Is More Committed than Ever to Helping California Lead on Climate Action

More committed than ever. That’s Sustainable Conservation’s response to June’s news that the U.S. is pulling out of the historic Paris climate accord. Our bedrock belief is that we’ve got to work together to save the planet, or together we’ll lose it. We’ve proven over nearly 25 years that a healthy economy and vibrant communities can go…

Gardening Where You Are: Making Your California Yard Drought-Tolerant

Photo credit: FarOutFlora.com What makes a yard “drought-tolerant”? Despite the windfall of precipitation California has received so far this winter, it’s still a great idea to plan a garden that uses as little water as possible to thrive in the state’s dry summers and frequent droughts. A drought-tolerant yard or garden isn’t about simply reducing…

Sustainable Conservation Receives USDA Grant to Boost Clean Water for Dairies, Communities in Central Valley

We’re pleased to announce that the USDA awarded Sustainable Conservation a significant grant to support an innovative pilot project in partnership with the California dairy industry to boost clean water supplies for Central Valley communities. The Industry California is an agricultural powerhouse – the state’s dairy industry produces 20% of all milk consumed in the…