The California Department of Food and Agriculture (CDFA) and the California Dairy Research Foundation (CDRF) are now accepting grant applications through the Dairy PLUS program from dairies for the installation of equipment and the implementation of practices that result in long-term methane emissions reductions and nutrient surplus reductions. At Sustainable Conservation, we are committed to…
Sustainable Conservation, in partnership with Netafim USA, is excited to announce the award of a Conservation Innovation Grant (CIG) from the Natural Resources Conservation Service (NRCS). This grant will fund a first-of-its-kind pilot project at De Jager Dairy, where the award-winning Subsurface Drip Irrigation for Dairy Effluent (SDI-E) system will be adapted to irrigate and fertilize almond crops.
Join us in welcoming Emily Waring, our new Agricultural Practice Impact Analyst!
Happy new year to you and your family and friends. Thank you for being part of the Sustainable Conservation community! A more sustainable water future is possible, and our climate resilience matters now more than ever. We’re grateful for your generosity and steadfast support and are proud to celebrate 30 years of sustainable and transformational…
Learn about what your support made possible in 2022, and how you helped build a more sustainable water future for our state.
We’re taking a moment to thank you for all of the amazing work you helped make possible in 2022.
Learn about what your support made possible in 2021 – from accelerating restoration to protecting water quality!
Last week, the fifth annual California Dairy Sustainability Summit showcased the dairy industry’s efforts to build a more efficient, sustainable dairy sector in partnership with organizations like Sustainable Conservation. We’ve been working with the California dairy industry to reduce greenhouse gas emissions, improve air quality, and protect our critical water resources for over 20 years,…
Despite 2021’s many curveballs, we’ve shared a year of hard-won progress toward thriving California communities, farms, and wildlife. From the water pumped up from our aquifers that sustains us during droughts to the families who grow the food we eat, and the habitat that nourishes our plant and animal neighbors – our health depends on so much…
Earlier this month, John Cardoza attended the Dairy Sustainability Alliance Fall Meeting in Las Vegas to receive our 2020 U.S. Dairy Sustainability Award for Outstanding Community Contribution for our subsurface drip irrigation system that uses manure instead of synthetic fertilizers. We received the award along with our amazing partners Netafim USA, Western United Dairies, De Jager Dairy and Michael McRee Dairy. You can read more…
THANK YOU FOR SUPPORTING SUSTAINABLE CONSERVATION IN 2020. As you know, the ethos of Sustainable Conservation is collaboration – with our partners, and with you, our community of donors. Your generosity and solidarity make Sustainable Conservation’s work possible! With the hurdles that we all continue to face, it means so much to have you in…
A resounding THANK YOU to everyone who joined us this spring and summer for our Feeding the Future event series! From food waste and soil health, to dairy production and California water, how we grow, package, distribute, prepare, and even throw away our food matters – both for human health and for our environment. We’re…